NOW

Maca comes from two words in the indigenous language Quechua. ''Ma'' means ''grown in the mountains'' and ''ca'' means ''food that invigorates''.
Maca (Lepidium meyenii) is grown at high altitudes, from 3500 to 4500 meters in the Andes Mountains of central Peru. It has traditionally been used for centuries as a food source and as a general energy tonic. Maca root is sometimes called Amazonian ginseng, or Peruvian ginseng, because just like ginseng root, it seems to have an invigorating effect on us humans. Vitamin C, E and several B vitamins as well as minerals such as iron, manganese, calcium, selenium and iodine are just some of the nutrients that maca root contains. It is also packed with fiber and high levels of amino acids, which makes it popular with athletes and athletes. The highly potent maca in Now Foods capsules is said to increase skin radiance, reduce the appearance of wrinkles and stimulate cell renewal. Other uses include increased power, energy and improved vitality. Now Foods maca capsules can be opened and the powder inside the capsule can therefore be sprinkled over your food, in a glass of water or added to your smoothie. Some also use it as an ingredient in muesli, pastries or in energy bars. Now Foods always tests its maca in its own laboratory as well as in a third-party laboratory to ensure the highest possible quality.

Use:
The product is for adults only. In case of pregnancy, lactation or medical condition, consult with a doctor before ingestion.
Dosage:
1 capsule, 1 to 3 times daily
The recommended daily dose should not be exceeded. The dietary supplement should not be used as an alternative to a varied diet.

100 pcs